Spur Heirloom Lettuces with Champagne Vinaigrette
Responding to calls to go “green,” food establishments are increasingly using environmentally friendly packaging, but the terms often used to describe “green” materials are confusing. Of particular concern to composters is confusion between biodegradable and compostable food packaging and materials.
So something’s not right, and you want to find help. Perhaps a relationship is unraveling and you’re not quite sure what to do. Perhaps something is taking too much of your energy and attention and you can’t seem to stop its interference with your life. Perhaps your feelings or thoughts keep you paralyzed from accomplishing even the simplest tasks.
When I was growing up in Seattle, one on my family’s favorite places to “eat out” was at the Captain’s Table. We often came into town on a Sunday evening and waited patiently for a table. The moment I walked into the restaurant, I could smell the sea. There were lobster tanks all around to look into and the noises of happy people. The waiters knew how to treat children and immediately made me feel special. We came for their salmon and were never disappointed. It was a family place and a celebratory experience all rolled into one.
Mercer Island is fourth in a ranking of the wealthiest zip codes in the Puget Sound region, having fallen from second place on the 2007 list.
Two for one. Sweet words to the ears of this travel lover. Next to “free” — my all-time favorite.
O Wines was established in 2006 by Stacy Lill and Kathy Johanson, who donate a portion of the proceeds from wine sales to fund scholarships for motivated, underprivileged girls in Washington state. Their ultimate dream is to establish a local academy for these young women to help them with higher education.
Walk through the courtyard of Ellsworth House any evening at 7 p.m. and you’ll witness a sanctuary of Chinese culture.
When it comes to catering, who is the talk of the town? I found the company, and its name is Gourmondo. Alissa Leinonen Gallagher is the co-owner and business manager with a 20-year restaurant career as her background. In February of 1996, Gallagher left Sostanza in Madison Park and partnered with Ron Johnson to launch a European-style bistro and catering company that was then located in the Pike Place Market. Under her leadership, Gourmondo has grown into a successful business with more than 50 employees and top corporate and private accounts.
Those Islanders who listen to AM radio are most-likely familiar with KIXI 880, “Music of Your Life,” either because their ears perk up when the name Mercer Island — the station’s licensed owner — is dropped every hour or because they are devoted listeners to KIXI’s nostalgic music of the 1930s, ’40s and ’50s. Licensed to Mercer Island in the early 1980s, KIXI 880 has been filling Puget Sound homes with the voices of Dean Martin, Etta James, Frank Sinatra, Nat King Cole and other big names of the period since 1961. It is the only station in the Seattle area to feature the radio dramas “Imagination Theatre” and “Twilight Zone,” and draws listeners young and old, according to operations manager Dan Murphey, who has worked at KIXI for 15 years.
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