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Mioposto opens first Eastside location in Mercer Island

Published 1:45 pm Thursday, January 19, 2017

By Katie Metzger

Mioposto opens first Eastside location in Mercer Island
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Mioposto opens first Eastside location in Mercer Island
A bartender serves some of the first customers at Mioposto in Mercer Island on Jan. 12. Katie Metzger/staff photo
The Mercer Island location is Mioposto’s first on the Eastside. Katie Metzger/staff photo
Mioposto is the first of the Hadley’s tenants to open. Other retailers include Freshy’s Market and Orangetheory Fitness. Katie Metzger/staff photo

Mioposto, Mercer Island’s new wood-fired pizzeria, opened in the Hadley building on Jan. 12. Owner Jeremy Hardy said it’s his largest location — the restaurant can seat parties of 20 — and has plenty of parking options.

Mioposto, “my place” in Italian, exclusively uses locally made wood-fired ovens, domestically sourced olive oils and tomatoes, hand-stretched dough and Eastern Washington Applewood. In fact, the only cooking appliance in the kitchen is an oven.

See www.miopostopizza.com for more, or read the Reporter’s previous story on Mioposto here.

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